Holoholo

Holoholo means more than “to cruise”—it’s a state of being. Of going slow, but going far. Of sunrise above the clouds, mist rising off the crater rim, and the steady rhythm of bamboo swaying on the Pīpīwai Trail. A feeling as wide as Haleakalā’s sky and as grounding as its volcanic stone. Sourced from the highlands of Guatemala, this single origin opens with a spark of orange zest, deepens into black cherry, and lands with the richness of dark fudge. It’s bold, complex, and vibrant—just like the landscapes that inspired it. Roasted in small batches for those who move with purpose but never in a rush, Holoholo honors both sides of Haleakalā: the stillness of the summit and the lush momentum of the coast. As summer fades, so does our 100% net profit donation window for the National Parks collection—but the mission continues. Holoholo still raises awareness for our shared responsibility to protect wild places—especially Hawaiʻi’s sacred volcanic landscapes, where clouds drift, water falls, and time slows just enough to feel it all.