High Voltage | Espresso Roast

For espresso-charged pursuits, High Voltage is dense, grounded, and built to hit with purpose.

Expect bittersweet cocoa, toasted nuts, and a long, unwavering finish designed to cut through milk or stand alone as a straight shot. It is made for espresso, but versatile enough to hold its own across French press, drip, and percolator methods.

Sourced from South America and roasted in small batches in the USA, High Voltage is built for early starts, focused work, and the kind of mornings that need more current.

Think bigger. Brew stronger.

.: Size: 12oz (340g)
.: Espresso roast
.: Tasting notes: bittersweet cocoa, toasted nuts, strong finish
.: Profile: dense, grounded, bold, long finish
.: Growing region: South America
.: Origin style: Brazil Cerrado-style, pulped natural
.: Whole bean or ground options available
.: Roasted in the USA
.: Small batch roasted for quality, consistency, and freshness
.: Ethically and sustainably sourced through B Corp certified suppliers
.: Graded and certified as Specialty Grade Craft Coffee according to Specialty Coffee Association guidelines